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Creamy Avocado Toast Bar

A build-your-own toast bar with a creamy mashed avocado base and a spread of crunchy, fresh toppings, ready in 20 minutes.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 4 Toast Bar
Calories: 320
Ingredients Equipment Method

Ingredients
  

3 ripe avocados
2 tbsp lime juice
1/2 tsp salt
1/4 tsp black pepper
1 grated garlic clove
8 slices sourdough bread
2 tbsp olive oil
cherry tomatoes
radish
feta cheese
soft-boiled eggs
everything bagel seasoning
microgreens
chili
pepitas.

Equipment

  • 1 large mixing bowl for the avocado mash
  • 1 a toaster or grill pan for the bread
  • 1 small serving bowls for each topping.

Method
 

Mash avocados with lime juice, garlic, salt, and pepper.
    Brush bread with oil and toast until golden.
      Arrange toppings in small bowls around the mash.
        Spread avocado on toast, top as desired, and finish with oil and flaky salt.