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Fudgy Black Bean Brownies

Dense, flourless brownies made with black beans and rich melted chocolate, naturally gluten-free and protein-packed.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling 5 minutes
Total Time 50 minutes
Servings: 9 Brownies
Calories: 195
Ingredients Equipment Method

Ingredients
  

1 can black beans
3 eggs
1/3 cup coconut oil
2/3 cup sugar
1/2 cup cocoa powder
1 tsp vanilla
1/2 tsp baking powder
1/4 tsp salt
4 oz melted chocolate
1/2 cup chocolate chips.

Equipment

  • 1 high-powered blender or food processor
  • 1 8x8 inch baking pan
  • 1 mixing spoon.

Method
 

Blend beans, eggs, oil, sugar, cocoa, vanilla, baking powder, and salt until smooth.
    Fold in melted chocolate and half the chocolate chips.
      Pour into pan and top with remaining chips.
        Bake at 350°F for 28 to 32 minutes, then cool fully before slicing.