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Fudgy Chocolate Chip Banana Bread with a Melty Center

 A moist, one-bowl banana bread loaded with melty chocolate chips in every slice.
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Prep Time 15 minutes
Cook Time 55 minutes
Total Time 1 hour 10 minutes
Servings: 10 slices/people
Calories: 280
Ingredients Equipment Method

Ingredients
  

3 ripe bananas (mashed)
1/3 cup unsalted butter (melted)
2/3 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon fine salt
1 cup chocolate chips
1 teaspoon flour for tossing

Equipment

  • 1 a 9x5 inch loaf pan
  • 2 two mixing bowls
  • 1 a whisk
  • 1 and a rubber spatula.

Method
 

Toss chocolate chips in flour.
    Whisk mashed bananas, butter, sugar, eggs, and vanilla.
      Whisk flour, baking soda, and salt separately.
        Fold dry ingredients into wet, then fold in chocolate chips.
          Pour into a loaf pan and top with extra chocolate chips.
            Bake at 350°F for 50 to 55 minutes, cool, then slice.