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Spiced Sweet Potato Brownies with a Deep Chocolate Swirl Finish

Fudgy brownies made with roasted sweet potato puree, warm cinnamon, and a swirl of melted chocolate.
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Cook Time 1 hour
Total Time 1 hour
Servings: 9 people
Calories: 210
Ingredients Equipment Method

Ingredients
  

1 cup sweet potato puree
1/3 cup coconut oil
2/3 cup sugar
2 eggs
1 tsp vanilla
3/4 cup flour
1/2 cup cocoa powder
1/2 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp salt
1/2 cup melted chocolate.

Equipment

  • 1 a food processor or blender
  • 1 a large mixing bowl
  • 1 an 8x8 inch baking pan.

Method
 

Roast and puree the sweet potato.
    Blend puree with coconut oil, sugar, eggs, and vanilla.
      Fold in flour, cocoa powder, cinnamon, nutmeg, and salt.
        Pour into pan, swirl with melted chocolate, and bake at 350°F for 30 to 34 minutes.